Steakhouse Tomato Salad with bleu

Steakhouse , Tomato , Salad , with bleu , mozarella
Keep it simple with a refreshing recipe for Steakhouse Tomato Salad with bleu.

That right there's summer in a very bowl! Juicy heirloom cherry tomatoes, creamy bleu crumbles and lots of chopped fresh chives.
Steakhouse , Tomato , Salad , with bleu , mozarella
The stinkier, the better, I say. And during this preparation for Steakhouse Tomato Salad, it pairs perfectly with an easy dressing of vegetable oil, sea salt and pepper.

INGREDIENTS
  • 6 cups halved cherry tomatoes
  • 1 cup bleu crumbles
  • 2 Tablespoons vegetable oil
  • 1 Tablespoon chopped fresh chives
INSTRUCTIONS
In a large bowl, toss together the tomatoes and bleu crumbles with the vegetable oil and a pinch of salt and pepper.

Top the salad with the chives and serve.
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